Friday, 14 June 2013

Microwave Brownie.......

I don't know about you, but I certainly have times when I really fancy some chocolate cake - preferably some sort of brownie. But, the majority of the time, said cake is no where to be seen.

But, about a year ago I tried one of these cake in a mug recipes but it didn't go very well and tasted disgusting, which did sort of put me off baking it again, but I'm so glad I did.

I didn't exactly follow a recipe, I kind of looked at an ingredients list and went along with it.

What I definitely used though was:
1/4 cup of flour (I used half plain, half self-raising as I wasn't sure which one would be best)
1/4 cup of castor sugar
2 big tablespoons of cocoa powder
2 tablespoons of oil
A drizzle of water
And a handful of white chocolate chunks.

There is no fancy method to this - except all you do is add all the dry ingredients to a mug, then stir in the oil and water until it forms a thick paste. Sprinkle the chocolate on top, and cook. I cooked my mixture in 30 second intervals until it looked ready.

Now, this isn't the most amazing sponge I've ever eaten but it sure was fantastic for all of the 4 minutes it took to prepare!

Have you tried this recipe?
What do you think of microwave cake?

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  1. Ooh this looks like the perfect post-exam treat! :)

  2. This looks great! Perfect for those desperate chocolate cravings.. xo

  3. I like you get the odd craving for chocolate cake but never have any way of getting it, however all the ingredients used in this recipe are always in my house so i will definitely be making use!xx

    vintage teapot//fashion beauty & life

  4. This looks pretty good for a quick chocolate fix! I am usually too lazy to bake so this seems perfect for me haha! :) xx

  5. Mug brownie / cake is the reason i can no longer have cocoa powder in the house :P I can't resist! Great post! xx